I fry and bake chicken wings in a cast iron baking pan. It's OK to bake them in an oven. There are many ways. Just like it. Fry it in a cast iron baking pan. The skin of the chicken will be golden, crispy and extra grease will be brought out. Yo... ...
The first hand dish after buying the oven
I don't need Orleans formula. I can also bake excellent flavor with all the roasted chicken wings. It's delicious. Let's try it ourselves